Taiwan
Wages War Against Garbage
Geneva, Jan. 29 2005 (VOA News) --
Taiwan does not like garbage and it does not
like litterbugs. Through several innovative
programs, the island's government is well on
its way to eliminating both. With the help of
its high-technology experts, Taiwan hopes to
become a zero-waste society by 2020. The government
says it already has eliminated 65 percent of
its garbage and turned waste into recyclable,
profitable goods.
A
bone-crushing sound is what most people expect
to hear when their garbage gets picked up. They
usually do not expect to hear music. But, that
is exactly what people in Taiwan's major cities
hear.
Waste
management expert Harvey Houng in Taipei says
when people hear the garbage serenade, they
pick up their bags and deposit them directly
in the truck.
"The
people they will know when they hear the music,”
he said. “They know the collecting truck is
coming. Basically, they have a pretty good idea
about when and where the truck is coming."
So,
unlike most other cities in the world, garbage
rarely ends up on the streets of Taipei. Mr.
Houng taught at the University of Texas in Houston
for many years before being summoned by the
Taiwan government to advise it on how to control
the island's runaway garbage problem.
"We
have quite a dense population here in Taiwan,
especially in Taipei,” he explained. “Most of
the people are living in high-rise buildings.
I still remember back 10 years ago when I came
back here, people piled up all the trash in
front of their buildings and at that time they
were joking that Taipei city was a city of garbage."
Well,
no more. Taiwan's Environmental Protection Agency
embarked on an ambitious program to turn things
around. Four years ago, the Taipei city government
implemented a "fee per package" policy.
Under this system, residents use designated
trash bags to collect their garbage. Since people
pay a fee for each bag, Mr. Houng says residents
have found ways to reduce the amount of trash
they produce and this, in turn, has bolstered
recycling efforts.
"Then
people, they can separate those recyclable material
from the regular garbage. And, for those recyclable
material, they do not have to pay,” he added.
“They do not have to buy the specific bag for
those recyclable materials. In other words,
they will save money. There are financial incentives
involved here."
The
program appears to be working. In the past three
years, Taipei has reduced the quantity of garbage
it generates by 65 percent. This also has stimulated
a whole industry of goods manufactured from
recyclable materials, such as paper, bottles,
and aluminum cans. Another plus is the electricity
generated from the garbage sent to incinerators.
The
city also appears to be winning a war against
litterbugs. It has installed video cameras on
street corners to monitor its citizens.
Those
caught throwing garbage on the street are fined
between $30-$150.
Even
businesses are involved in the effort to control
waste.
Walking
into the Chinese kitchen at the Grand Hyatt
Taipei Hotel feels like walking into the den
of a fire-breathing dragon. Stewarding Manager,
James Lee, acts as a guide, and explains the
work of chefs laboring at large, steaming frying
pans, or woks.
"They
say now just opening hour. So, there are not
so many wok working together. They have six
wok. When the six wok work together, it will
be a very, very exciting feeling," he explained.
This
is where the Chinese and Western-style kitchens
work day and night to prepare food for about
2,000 hotel guests every day.
Some
food, even the most delicious, eventually ends
up as garbage. The hotel employs six people
who rotate shifts 24 hours a day to collect
and sort the garbage. There are different bins
for recyclable goods and for dry garbage. Mr.
Lee opens a big freezer where the wet or food
garbage is kept.
"From
here, you cannot get any smelling from the spoilage
or the wet garbage," said Mr. Lee.
Except
of course when when you open the freezer.
"Yes.
We keep all the smell inside and keep it cold….
And, also some plastic over there," he
said. "We do have the separation over there.
And, paper. We do have section by section."
An
outside contractor comes very early every morning
to pick up the garbage. He sells the recyclable
items to companies that turn them into usable
goods. The wet garbage is sold to farmers who
use it for compost or for feeding their pigs.
Very little goes to waste - which is exactly
what the government wants.
-- Lisa Schlein - Voice of America in
Geneva
-- Reprinted with the permission of Voice of
America
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